 
 
  Stephan Kruis
  working in the field of food presentation and 
  area optimization since 2003.
 
 
  We refine your delicatessen countertop - proven quality of advice and products.
  Variety - Selected shapes and materials from over ten suppliers in use. 
  Your existing pieces can be integrated if desired.
  Flexibility in the countertop - meat today - fish tomorrow - antipasti or sushi the 
  day after. You know what your customer wants, we know how to use your
  presentation space specifically.
  Countertops are a positive differentiation criterion to the discounter. Through a
  better clarity in presentation - our service! - your customer makes a quicker and
  more sustainable purchase decision.
  Product development with your suppliers! We are not just a vendor - we are
  interrested in what you want. In dialogue with our consultants, suppliers and pro-
  ducers, your tools (our new products) can be developed if necessary. This is not
  possible in the anonymous cheap catalogue.
  Product research for your needs.
  Because working, planning and „creating something“ can be fun.
 
  
  
  
  
  
  
  
 
  Good reasons for working with us:
 
  
 
  Beate Kruis
 
 
  responsible for:
 
  
 
  Orders
 
 
  Accounting
 
  
  
 
   
 
 
  Counter presentation and counter equipment for 
  butchers - delicatessen- catering- partyservice - gastronomy 
 
 
   
 
 
  Thekenplan 
  - The Movie